(m)eat sustainably.

Healthy, delicious and ethically reared beef; delivered straight to your doorstep

Meat Policy & Sustainability

What do we mean by ‘honest’ and ‘fair’ meat? It’s more complicated than it might seem:

Better quality of life

We know that good quality meat comes from animals that have had a good life. From our perspective, this is about ensuring good feed, plenty of space, a comfortable shelter, and rest – lots of rest. These are the conditions that a cow needs in order to grow and live well, and which ultimately give us the best meat.

Feed

We don’t allow growth-enhancing feed. Instead, we give our cows the nutrients that they need to grow at a slow and healthy rate. Our cattle feed is as simple as it is complex, consisting of plain grass with generous quantities of nutricious herbs, as well as clean drinking water. Besides this, the only thing our cows take in is lots of fresh air.

Plenty of space

We don’t express this in square metres, but simply in terms of what a cow finds comfortable. Our cows live outside in the pasture in Spring and Summer, where open barns provide shelter from sun and rain showers. Originally, forested areas provided the natural habitat for cattle - cows cannot tolerate too much direct sunlight and they need shade to prevent heat stress and exhaustion. Next time you pass a field of cows with a tree in it, check out how the cows lie underneath the tree to enjoy the shade!

Rest

Cows need lots of rest – it helps them to grow. A cow is not a thrill-seeker; it’s a calm animal that needs time to chew and runimate, without being disturbed. This is how fair meat is created, by taking good care of the source: the animal, the cow. A fair cow.

Order Here

Buyacow.uk connects you to your local, ethical farmers who rear grass-fed cattle with no hormones, chemicals or preventative antibiotics. These in turn produce healthy, premium grade beef that is rich in antioxidants, vitamins and omega-3 fatty acids.

You can buy a ‘share’ of a cow from a farmer & breed of your choice and once all its remaining shares are sold, your share will be butchered, matured and delivered to your door in a meat-box.

Our model helps you trace exactly where the meat you eat comes from, and ensures it is environmentally sustainable as no parts of the cow are wasted. Cutting out the supermarket also means you pay less for premium meat, while helping small-scale farmers earn more!

how it works

  • Sharing a cow together
    1. SELECT

    Choose your desired breed by clicking one of our available premium cows above. Then alongside our standard cuts, customize your combination of minced meat products.

  • 2. MATURE

    Once 100% crowd-purchased, your cow is then transported to an artisan butcher where its meat is matured for 2 weeks in order to develop its premium texture and flavour.

  • 3. PACKAGE

    The meat is then cut and prepared into beautiful steaks, slices and mince products, and finally boxed using fully recyclable & biodegradable wool fibre cartons.

  • 4. DELIVER - FOR FREE

    We'll 'moo-ve' your meat by refrigerated van directly to your doorstep, at no extra cost. Please note, we currently only deliver throughout England and not (yet) the wider UK.

Why buy from us

  • TRACEABLE MEAT

    What’s your beef?  The number on your meat box matches the ‘ear tag’ number of your cow, so you can tell exactly where your meat comes from.

  • 100% NATURAL

    No nasty surprises.  We only sell prime British beef that’s 100% natural – we don’t add sugar, binding agents, dyes, preservatives or artificial additives.

  • ANIMAL WELFARE

    All our cows are happy. They enjoy long and contented lives, with plenty of space to roam and graze.  We think you’ll agree - the proof is in our beef.

  • FREEZER FRIENDLY

    Good things come in small packages.  Our neat meat boxes fit into a standard freezer drawer (59cm X 39cm X 11cm).  Convenience and quality combined.