This really is the simplest way of cooking sirloin steak to absolute perfection if you don’t classify yourself a natural chef! Cooking Sirloin steak in the oven should be part of every man woman and child’s arsenal when navigating their way through a rainy Sunday afternoon at home! Here’s a dead simple, easy peasy method for cooking to get the best results:Buy Premium & Sustainable, Sirloin Steak
|21 day, Dry & Wet Aged Sirloin steak (300g)|
|2 tbsp olive oil|
|1 x tspn salt|
Use a meat thermometer if you are unsure whether your sirloin steaks are done to your liking. Medium rare is 55 to 57 degrees C! Find out more about the different methods of knowing the doneness of your steak here!
We recommend serving your sirloin steak with Matchstick chips and Runner Beans!